We design tailored catering services, selecting food and beverage partners aligned with each event’s positioning.

We provide equipment for non-equipped venues and trained staff, managing operations end-to-end. Over the years, we have overseen catering services

for venues under our direction such as Tunnel Club, collaborated with external partners including Mercato Elettronico Contemporaneo in Bergamo,

and managed food areas at Castello Sforzesco during Estate Sforzesca events.

We also deliver dedicated catering solutions for corporate and private events at our affiliated locations, such as exclusive fine dining production Tavolata at Arca.